Baked 4 Fun Friandises
"Where Southern soul meets Creole-French artistry - bringing joy, heritage, handmade goodness, and FUN to every Friandises."
The Full Story
About
"Four years ago, I embarked on a sweet journey with a simple yet profound passion for baking. It all began with cookies—teacakes, blondies, lemon cookies, and madeleines—crafted with love and a desire to bring joy to others. What started as a solo endeavor at a weekly market quickly blossomed into something much greater.
As I shared my creations, the smiles and satisfaction of my customers fueled my drive to expand. Each year, I ventured into new markets, introducing more people to the delightful experience of my baked goods. With each new location, I added to my repertoire, experimenting with flavors and textures to surprise and delight my growing community of dessert lovers.
Mission
To honor and reimagine Creole and French culinary traditions through soulful, organic friandises that nourish, uplift, and preserve the flavor of heritage.
Vision
"To become the heart of culturally inspired baking in the South - connecting communities, generations, and joyful moments rooted in Creole soul, French elegance, and the spirit of Fun."